Explore Authentic Indian Banana Recipes Collection

Ripe bananas are an ingredient that can be used to make yummy fusion recipes. Here’re 8 recipes to try:

• Banana Sheera – Pudding made with mashed bananas, semolina, sugar, cardamom and saffron.
• Banana Dosa – Savory crepe made with banana and rice flour batter, onions, curry leaves and spices.
• Banana Lassi – Smoothie made with bananas, yogurt, milk, honey, cardamom and cinnamon.
• Banana Pakora – Snack made with sliced bananas, gram flour, rice flour and spices; deep-fried until golden.
• Banana Biryani – Rice dish with bananas cooked in aromatic spices, mixed with basmati rice and fried onions and raisins.
• Banana Halwa – Pudding with mashed bananas, milk, sugar, ghee, cardamom and nuts.
• Banana Raita – Yogurt dip with mashed bananas, yogurt, salt, cumin powder and cilantro leaves.
• Banana Kulfi – Frozen dessert made by blending bananas, evaporated milk, condensed milk and cardamom powder.

Try these recipes now to experience the Indian-inspired flavors!

Sweet Ripe Banana Dishes

Ripe, sweet bananas are a great ingredient for cooks of any level! From Indian to African to Mexican recipes, our Global Fusion collection of 8 Indian-inspired ripe banana recipes is sure to excite. Beginner chefs can explore new flavors, and experienced cooks can challenge themselves. Let’s dive in and discover the delicious dishes awaiting you!

Banana Sheera: A sweet dessert made with semolina, sweetened with ripe bananas

Banana Sheera is an Indian-style treat made with semolina and ripe bananas. Here’s how to make it!

1. Heat 1 tablespoon of ghee in a pan.
2. Roast 1/2 cup of semolina until golden brown.
3. In another pan, mash 2 ripe bananas until smooth.
4. Add the mashed bananas, 1/2 cup sugar, 1/2 cup water and a pinch of cardamom powder to the semolina pan.
5. Cook on low, stirring continuously until the mix thickens and comes together.
6. Throw in 1 tablespoon of ghee, and keep cooking until it leaves the sides of the pan.
7. Garnish with chopped nuts and serve warm.

Banana Sheera is delicious and healthy, easy to make and great for any occasion. Pro tip: Use homemade ghee for a richer flavor.

Ripe Banana Pudding: A creamy pudding made with bananas, milk and sugar

Ripe Banana Pudding is a yummy sweet treat! Made with ripe bananas, milk, and sugar, it’s sure to be a hit for your taste buds. Here’s a super easy recipe:

1. In a medium saucepan, heat 2 cups of milk over medium heat until it’s simmering.
2. Peel and mash 2 ripe bananas, then add to the pan.
3. Whisk in 1/2 cup sugar and 1/4 cup cornstarch until smooth.
4. Cook and whisk for 4-5 minutes until it thickens like pudding.
5. Pour into serving dishes and chill in the fridge for an hour.
6. Enjoy this rich and creamy banana pudding on its own or topped with whipped cream. Try it out and satisfy your sweet tooth with this delightful dessert!

Banana Halwa: A delicious halwa made with mashed bananas, ghee, and sugar

Banana Halwa – yum! An easy-to-make, scrumptious dessert. It’s a blend of mashed bananas, ghee and sugar. Slow-cooked for a silky texture.

Here’s what you need:

• 4 ripe bananas
• 1/4 cup ghee
• 1 cup sugar
• 1/2 cup water
• 1/2 tsp cardamom powder

Here’s how to make it:

1. Mash the bananas.
2. Heat the ghee in a pan, add the banana mash and cook for 2-3 minutes.
3. In another pan, combine sugar and water. Heat until the sugar dissolves.
4. Pour this into the banana mixture and cook till it thickens.
5. Add the cardamom powder. Mix it well.
6. Garnish with sliced almonds or cashews.
7. Serve it hot.

Pro Tip: Fully ripe bananas for the perfect sweetness and flavor. Enjoy!

Savory Ripe Banana Dishes

Ripe Bananas: Yum! Use these to cook yummy dishes. Indian recipes, ethnic specialties – you name it! Here are eight Indian-inspired banana dishes. Perfect for dinner. Enjoy!

Banana Bajji: A popular South Indian snack made with mashed ripe bananas

Banana Bajji is a scrumptious, flavorful South Indian nibble made with squished ready bananas and a zested player. This bite is celebrated for its sweetness and light crunch, making it an incredible tea-time nibble.

Here are some other ripe banana dishes with an Indian-inspired spin:

1. Kele ki Sabzi – Sweet and savory curry with ripe bananas, nuts and flavors.
2. Pazham Pori – Sweet and crunchy snack from Kerala, made with cut ready bananas, plunged in a rice flour hitter and seared until fresh.
3. Banana Halwa – Rich, pudding-like dessert with squashed ripe bananas, ghee and sugar.
4. Banana Bonda – Deep-fried treat made from squashed ready bananas, flour and flavors.
5. Banana Chips – Thin, fresh chips from cut crude bananas singed until brilliant darker.
6. Raw Banana Kofta Curry – Delightful veggie lover curry with crude banana fritters in a wealthy tomato sauce.
7. Banana Dosa – Healthy, gluten-free dosa with ripe bananas, rice flour and coconut milk.
8. Banana Sheera – Sweet and consoling pudding with squashed ready bananas, ghee, semolina and milk.

These special and delicious Indian-inspired recipes with ripe bananas let you explore different tastes and textures to experience this flexible organic product in a new manner.

Ripe Banana Cutlet: A crispy appetizer made with mashed bananas and spices

Craving something delicious? Try Ripe Banana Cutlet! It’s a simple yet tasty appetizer made with mashed ripe bananas and a special blend of spices. Here’s how to make it:

1. Peel and mash the bananas in a bowl.
2. Add breadcrumbs, onions, green chilies, ginger-garlic paste, garam masala, salt and pepper.
3. Mix it all together.
4. Shape into small cutlets or patties.
5. Heat oil in a pan and fry until golden brown and crispy.
6. Serve hot with a dip or chutney.

Looking for more recipes using ripe bananas? Indian cuisine offers several savory dishes, like Banana Bajji, Banana Curry and Banana Chips. They provide a unique, flavorful way to use up ripe bananas. Enjoy a fusion twist to your meal!

Ripe Banana Curry: A delicious curry made with ripe bananas, coconut milk, and spices

Delicious Ripe Banana Curry is a tasty treat made with ripe bananas, coconut milk and spices. Here is a simple recipe to make at home:

Ingredients:

• – 2 ripe bananas
• – 1 cup coconut milk
• – 1 chopped onion
• – 2 minced garlic cloves
• – 1 tsp mustard seeds
• – 1 tsp cumin seeds
• – 1 tsp turmeric powder
• – 1 tsp coriander powder
• – Salt to taste
• – Fresh cilantro for garnish
• – 2 tbsp vegetable oil

Instructions:

1. Peel and slice the bananas into rounds.
2. Heat the oil in a large pan over medium heat.
3. Add the mustard and cumin seeds, let them splutter.
4. Add the onion and garlic, sauté till golden brown.
5. Add turmeric and coriander powder, sauté for a minute.
6. Add the banana slices, stir gently to coat in the spices.
7. Add the coconut milk and salt, bring to a boil.
8. Reduce heat and simmer for 10-15 mins, stirring occasionally.
9. Garnish with fresh cilantro and serve hot with rice or naan.

Pro Tip: Make this dish even tastier by adding a splash of lime juice and a pinch of red chili flakes before serving.

Ripe Banana Smoothies and Shakes

Ripe bananas are highly versatile. They can be blended with other fruits, spices and even food items to create something special. Let’s explore some of the amazing Indian-inspired recipes you can make with them! 8 delicious recipes await us. From smoothies to shakes, yummy treats are abound!

Banana Lassi: A refreshing drink made with ripe bananas, yogurt, and sugar

Banana Lassi is a yummy Indian treat! Ripe bananas, yogurt, and sugar make it sweet and tangy. It’s a great way to use over-ripe bananas.

To make it, blend together the bananas, yogurt, sugar, and a pinch of cardamom powder. You can tweak the taste and thickness by adding more or less sugar and yogurt. You can even try other flavors like saffron, rose water, or cinnamon.

Banana Lassi is a tasty alternative to smoothies and shakes. It’s healthy and delicious – perfect for breakfast or to quench your thirst on a hot summer day.

Ripe Banana Milkshake: A creamy shake made with ripe bananas, milk, and ice cream

Tantalizing Banana Milkshake! An ideal summer treat, made with only 3 ingredients.

1. Peel and dice two ripe bananas.
2. Put them in the blender.
3. Add 1 cup of milk and 2 scoops of vanilla ice cream.
4. Blend until creamy.
5. If too thick, add more milk.
6. Pour it into a tall glass and sip away!

Pro tip: Sprinkle some cinnamon or nutmeg for a warm, spicy flavor. Enjoy your tasty and refreshing drink!

Frequently Asked Questions

Q: What is Global Fusion and what can I expect from its recipes?

A: Global Fusion is a food blog that offers a unique blend of flavors and ingredients from different cultures around the world, creating a fusion of tastes that are both delicious and unique. Our Indian-inspired ripe banana recipes are no exception – you can expect a mouth-watering selection of sweet and savory options that are sure to impress.

Q: What are some examples of Indian-inspired ripe banana recipes that I can find on Global Fusion?

A: Some of our most popular recipes include banana dosa, banana samosa, banana halwa, banana curry, banana bread, and banana lassi. Each recipe is carefully crafted to showcase the distinct flavors and textures of Indian cuisine.

Q: Are these recipes suitable for all dietary restrictions?

A: In general, our recipes are designed to be adaptable to a variety of dietary restrictions. However, some recipes may include dairy, gluten, or other common allergens – in these cases, we always provide alternative ingredient suggestions to accommodate various dietary needs.

Q: Do I need any specialized equipment or ingredients to make these recipes?

A: While some recipes may call for more obscure ingredients (such as ghee or cardamom), we always strive to make our recipes accessible to as many people as possible by using common household ingredients. As for equipment, you may need a blender, food processor, or other basic kitchen tools depending on the recipe – but nothing too specialized.

Q: Can I substitute other fruits for ripe bananas in these recipes?

A: While all of our recipes are specifically designed to showcase the unique flavor and texture of ripe bananas, you may be able to substitute other fruits in some cases. For example, our banana bread recipe could easily be adapted for zucchini or pumpkin bread by simply swapping out the bananas for grated squash or pumpkin.

Q: Where can I find more Indian-inspired recipes like these?

A: Global Fusion is just one of many great resources for Indian-inspired recipes. We recommend searching online for blogs, cookbooks, and cooking shows that specialize in this type of cuisine – you’re sure to find lots of great ideas to try out in your own kitchen!