Food Quiz

ENFJ-A: 12 Bold Recipes Tailored to Your Personality


Two bowls of soup with sour cream and herbs.

Are you an ENFJ-A personality? If so, you’re likely outgoing, empathetic and assertive. Plus, you love trying new things – including food! Here are five bold recipes that are perfect for your adventurous spirit:

  1. Korean Bibimbap: Rice, sautéed veggies, marinated beef and a fried egg, all topped with a spicy sauce.
  2. Ethiopian Doro Wat: Chicken stew with ginger, garlic, cardamom and fenugreek. Served with injera bread.
  3. Thai Green Curry: Coconut milk, green chilies, lemongrass and kaffir lime leaves. All served with rice.
  4. Moroccan Chicken Tagine: Chicken, veggies, fruits and spices like cumin, turmeric, cinnamon and saffron. Enjoy with couscous.
  5. Indian Butter Chicken: Marinated in yogurt and spices. Simmered in a creamy tomato sauce. Flavored with garam masala and fenugreek. Served with naan bread.

These dishes provide exciting flavors and experiences. But they’re still easy enough for a beginner to try. So, cook up a storm and let your taste buds explore the globe!

Pro tip: Take a cooking class or travel somewhere new to discover even more bold cuisine ideas.

The ENFJ-A personality is one of the 16 personality types of the Jungian system. It is known for being outgoing, imaginative, organized and expressive. ENFJ-A personality take pleasure in creative expression, especially through food. Thanks to their extroverted nature, they love trying out new recipes and bold flavors.

This guide is about an ENFJ-A personality cuisine. It introduces the characteristics of their food and provides recipes/ideas that represent their bold tastes. The recipes here are meant to be inspirational. With every twist and tweak, each bite should be full of joy and excitement!

Characteristics of ENFJ-A Personality Type

ENFJ-A personality long to bring people together. They are super observant, and love to come up with innovative ideas. When it comes to food, they crave intense tastes and unique textures. Let’s explore the traits of ENFJ-A personalities, as well as some recipes tailored to their bold food preferences!

Outgoing and Charismatic

ENFJ-A personality are known for their upbeat vibes and charisma. They brighten a room with their outgoing nature, and bring out the best in people. Justice and fairness is important to them, and they strive to provide it.

In the kitchen, they’re passionate about bold flavours. They’re creative and not afraid to take risks. They love to impress, so they look for recipes that put a twist on classic dishes. Unique ingredients and cultural aspects are also intriguing to them!

Creative and Imaginative

ENFJ-A personality are creative and imaginative. They have great communication and organization skills, enabling them to think outside the box. They can captivate their audience through enthusiasm and attention to detail.

Food is an art form for ENFJ-A personality. They choose bold flavors, and experiment with spices and flavors to create something special. They combine different types of cuisines, giving them an ENFJ-A twist! They’re not afraid to take risks and respect failure as part of learning.

Sensitive to Others

ENFJ-A personality are sensitive and aware of the needs of others. They show appreciation and try to create a supportive environment. This makes them great communicators and empathizers.

They are friendly and willing to help and support those around them. They value connection and communication with their family, friends, and colleagues. They put other people’s needs ahead of their own, sometimes sacrificing their own happiness.

They strive for harmony and want everyone to feel appreciated. When conflicts arise, they listen to both sides and try to find a compromise or common ground. They make an effort to capture the essence of dishes that convey caring sentiments, like warm hospitality. ENFJ-A personality aim to create reciprocation between hosts and guests when gathering together.

Highly Organized

Those who have the ENFJ-A personality type have an eye for order. They are empathetic and considerate. They love to create beautiful meals that taste delicious. This organization carries over into their lives, they set daily goals and like to finish tasks quickly.

The downside is they may take on too much responsibility. With self awareness, however, they can live a successful and fulfilling life in the culinary world and beyond.

Meal Planning for ENFJ-A Personality

Meal planning is a great way for ENFJ-A personality to focus on themselves and their needs. Plus, you can make yummy, healthy meals and save time and money at the supermarket!

Here are the best meal planning tips and recipes for ENFJ-A personality types. Enjoy!

Spicy Chorizo Paella
Spicy Chorizo Paella

Choose Recipes That Are Bold and Adventurous

Meal planning for ENFJ-A personality doesn’t have to be boring. If you fall into this personality type, you may be interested in trying new recipes that show off your creativity. Think bold spices, savory flavors, and hearty meals. Look for recipes that explore different cuisines and offer some customization.

Here are some ideas:

  • Curried Coconut Soup
  • Stuffed Peppers with Manchego Cheese
  • Spicy Chorizo Paella
  • Mexican Lasagna
  • Barbecue Tofu Tacos
  • Lemongrass Ginger Chicken Stir-Fry

Also consider experimenting with international cuisine. Try recipes from different countries and cultures. With some planning, the possibilities for a bold, adventurous menu are endless!

Incorporate Variety and Experimentation

Meal planning for the ENFJ-A personality type can be a blast! Those with this type love flavor combos and like to experiment with recipes. Variety can make meals more interesting. Basing meals off seasonal ingredients, like in farmers markets or grocery stores, adds nutrition and surprise.

Entrees could be Mediterranean dishes, or a unique take on family recipes. For sides, mix it up with quinoa or sweet potatoes. Proteins, proteins & veggies, salads and grilled veg are great entrée or side dish options.

For dessert, try fruit tarts and warm spiced nuts with ice cream. Drinks can have spices like chai lattes and mojitos. For cocktails, use unique fruits and herbs. For a bit more indulgence, make cheese boards, fondues, or truffles to explore new flavors.

Meal planning should be fun – exploring different ingredients can be invigorating!

Focus on Quality Over Quantity

Those with an ENFJ-A personality take pride in the causes they’re passionate about. Meal planning should focus on quality, not quantity. A balance of fresh ingredients, homemade dishes and pre-prepared meals is ideal.

Try new ingredients whenever possible. Working with fruits and veggies opens up endless possibilities. Specialized diets, such as vegan or lactose-free meals, can be included. Aim for dishes that are flavorful and nourishing.

Using fresh ingredients can be cheaper than pre-packaged food items. Making smaller servings of favorite dishes helps avoid wasting leftovers.

Recommended Recipes

The ENFJ-A personality type loves to be bold and adventurous – even in the food they try! They are always up for trying new, unique dishes.

Here we have outlined the best recipes for Bold Food Lover ENFJ-As. Each of these recipes has been specifically chosen to match the ENFJ-A personality adventurous nature. Let’s take a look at some of these delicious dishes!

Spicy Thai Coconut Soup
Spicy Thai Coconut Soup

Spicy Thai Coconut Soup

This soup is perfect for the bold and adventurous ENFJ-A personality! It packs flavor and spice, sure to tantalize your taste buds.

  1. Heat a large sauté pan on medium heat. Add green curry paste, garlic cloves, salt and pepper. Stir until it sizzles then remove from heat.
  2. Pour the mixture into a pot, add fish sauce and chicken broth. Bring to a simmer while stirring constantly. Reduce heat to low and stir in coconut milk, lime juice and ginger. Simmer until ingredients are combined.
  3. Add carrots, baby corn, baby asparagus spears, and bell pepper. Simmer for another 5 minutes until vegetables are tender.
  4. Serve hot with fresh cilantro or basil leaves if desired. Enjoy!
Saffron Risotto
Saffron Risotto

Saffron Risotto

Are you an ENFJ-A personality? Do you like bold, adventurous food? Then try saffron risotto! This classic Italian dish is a delight for your taste buds.

To make it, you’ll need: arborio rice, olive oil, shallots, garlic, white wine, Parmesan cheese, and saffron.

To begin, warm some olive oil in a pan on medium-high heat. Add the shallots and garlic. Sauté for 3 minutes, or until softened. Increase the heat to high. Add the rice and stir for 1 minute. Reduce the heat to medium-high again. Pour in the white wine ¼ cup at a time, stirring constantly, until all the liquid is absorbed.

Stir in the Parmesan cheese, thyme (optional), salt, and saffron threads. Stir for 5 minutes, adding more water if needed. If you want a creamier risotto, add an extra ¼ cup of liquid. Cook on medium heat for 15 minutes, or until desired wetness. Serve with Parmesan cheese, thyme leaves, and accompaniments like crusty bread, green salad, or grilled vegetables. Enjoy!

Grilled Vegetable Skewers

Grilled vegetable skewers are a great meal for ENFJ type personalities! Get some zucchini, peppers, mushrooms and other summer veg of your choice. Cut them into 1-2 inch cubes. Thread the cubes onto metal or wooden skewers. Brush with olive oil, season with salt and pepper.

Heat an outdoor grill to medium heat for 10 mins and place the skewers on it. Grill for 8 mins, turning every few minutes. Serve warm over hot cooked rice or pasta. Enjoy!

Baked Salmon with Herbs

Baked salmon with herbs is the ideal meal for ENFJ-A personalities. It provides a protein-packed option with healthy fats.

Preheat the oven to 375 degrees F. Spray an 8×8 inch baking dish with non-stick spray. Place two rinsed and dried fillets in the dish. Add salt and pepper. Sprinkle dill weed, basil, oregano, or other herbs, then top with a light coating of olive oil. Bake for 15-20 minutes or until the fish flakes easily using a fork. Serve with steamed vegetables or cooked grains. Enjoy the flavorful and easy meal!

ENFJ-A Personality Crusine Recipes for the Bold
ENFJ-A Personality Crusine Recipes for the Bold

Appetizers for ENFJ-A Personality

ENFJ-A personality love adventure! Trying bold recipes is the perfect way to explore the world of food. Appetizers are the perfect way to start. They tantalize the taste buds before the main course. Here are some appetizer options that are perfect for ENFJ-A personality. They’ll love the bold flavors!

Bold and flavorful Charcuterie Board

Are you an ENFJ-A personality who loves to explore new flavors and experiment with different cuisines? Then a bold, flavorful charcuterie board is the perfect appetizer for you! Here are some recipes to try:

  1. Spicy Chorizo: Thinly slice it and serve with crackers or fresh bread.
  2. Bresaola: Air-cured beef seasoned with herbs and spices. It goes well with soft cheeses and fresh fruit.
  3. Marinated Olives: Rich, briny olives in olive oil, herbs, and spices. They add tangy and salty flavor, and pair well with cured meats and sharp cheeses.
  4. Roasted Red Peppers: Sweet and smoky peppers add color and texture to your board. They go well with soft cheeses and cured meats.
  5. Dark Chocolate: Add some dark chocolate to your board for a sweet finish. It pairs well with fruit and nuts and provides a decadent contrast. Pro tip: Create your own unique flavor profile by experimenting with different combinations of meats, cheeses, fruits, and condiments!

Spicy Buffalo Chicken Dip with Homemade Chips

Spicy Buffalo Chicken Dip with Homemade Chips – perfect for ENFJ-A personality! They love bold flavors and crave unique food experiences. This dip? Creamy, tangy, and spicy – the perfect combo.


  • – 2 cups cooked, shredded chicken
  • – 8 oz cream cheese, softened
  • – 1/2 cup hot sauce
  • – 1 cup shredded cheddar cheese
  • – 1/2 cup blue cheese dressing
  • – Salt and pepper to taste
  • – Tortillas or pita bread for chips


  1. Preheat oven to 350°F.
  2. Mix chicken, cream cheese, hot sauce, cheddar, and blue cheese dressing in a bowl.
  3. Add salt and pepper, stir.
  4. Place in baking dish and bake for 20-25 minutes.
  5. Cut tortillas or pita bread into triangles and bake until golden and crispy.
  6. Serve dip with homemade chips, enjoy!

Pro tip: This dip can also be made in a slow cooker. Just combine all ingredients in the slow cooker and cook on low for 2-3 hours.

Mediterranean Tapas

Mediterranean tapas are an ideal choice for ENFJ-A personality who crave bold and daring food. Preparing these appetizers is easy – perfect for entertaining guests or having a scrumptious snack.

Here are a few Mediterranean tapas recipes:

  1. Hummus and Pita Bread – A traditional mix of silky hummus dip and hot pita bread. Top with some olive oil and sumac.
  2. Greek Salad Skewers – Stack cherry tomatoes, cucumber chunks, feta cheese, Kalamata olives, oregano, and olive oil on skewers.
  3. Falafel – Fry up chickpea fritters and serve with tahini sauce and a hint of lemon juice.
  4. Stuffed Grape Leaves – Classic vegetarian rolls filled with rice, herbs, and lemon juice.

These tasty Mediterranean tapas recipes are sure to please even the choosiest ENFJ-A personality taste buds.

Main Courses for ENFJ-A Personality

ENFJ-A personality are often seen as adventurous, energized, and passionate. Therefore, they enjoy trying out different food with bold flavors. When it comes to meal planning, they should opt for hearty and flavorful dishes. Here are some ideas for main courses suited for ENFJ-A personality types:

Jamaican Jerk Chicken with Rice and beans

Jamaican Jerk Chicken with Rice and Beans is a bold, flavorful meal that ENFJ-A personalities will love cooking and eating! Here’s how to make it:

For the chicken:

  1. Blend allspice, thyme, garlic, ginger, scallions, and hot peppers to create a paste.
  2. Rub this paste onto chicken pieces such as legs, thighs, and breasts.
  3. Grill or bake until cooked through and lightly charred.

For the rice and beans:

  1. Cook rice and beans separately, following instructions.
  2. Mix together, and season with salt, pepper, and thyme.

Serve the Jamaican Jerk Chicken with the rice and beans for a delicious, ENFJ-A personality cuisine experience!

Pan-Seared Salmon with a Lemon & Dill Cream Sauce

Pan-Seared Salmon with a Lemon & Dill Cream Sauce is the perfect dish for ENFJ-A personality. Lemon, dill, and cream blend for a flavorful and comforting dish. Here’s how to make it:

  1. Salt and pepper salmon fillets.
  2. Heat pan over medium-high heat. Add oil and get hot.
  3. Place salmon fillets, skin side down in hot pan.
  4. Cook a few minutes. Then flip over and cook until salmon flakes easily.
  5. Simmer heavy cream, garlic, lemon juice, dill, salt, and pepper in saucepan for lemon & dill cream sauce.
  6. Plate salmon and drizzle sauce over it.

Pro tip: Serve with roasted asparagus or a mixed salad for a nutritious and tasty meal.

Korean Beef Bulgogi with Sticky Rice and Spicy Kimchi
Korean Beef Bulgogi with Sticky Rice and Spicy Kimchi

Korean Beef Bulgogi with Sticky Rice and Spicy Kimchi

Korean Beef Bulgogi with Sticky Rice and Spicy Kimchi is a dish that’ll excite ENFJ-A personality. People with this type are bold, daring and always up for something fresh.

Here’s the recipe:


  • 1 lb. beef sirloin, sliced thin
  • 1/4 cup soy sauce
  • 3 tbs. brown sugar
  • 2 tbs. sesame oil
  • 2 tbs. rice wine
  • 5 cloves minced garlic
  • 2 tbs. minced ginger
  • 2 chopped green onions
  • 1/4 tsp. black pepper
  • 1/4 tsp. red pepper flakes
  • 1 tbs. vegetable oil
  • 2 cups sticky rice
  • 2 cups water
  • 1/2 tsp. salt
  • 1 cup kimchi


  1. Combine the beef, soy sauce, brown sugar, sesame oil, rice wine, garlic, ginger, green onions, black pepper and red pepper flakes. Mix and let it marinate for at least an hour.
  2. Cook the sticky rice with water and salt.
  3. Heat the vegetable oil in a skillet over high heat. Add the marinated beef and cook until browned.
  4. Serve with sticky rice and kimchi.

Enjoy the bold flavors and exciting experiences ENFJ-A personalities love!

Desserts for ENFJ-A Personality

As ENFJ-Apersonality, you’re passionate, organized and compassionate. You love bold and delicious food. To top it all off, what about trying something unique and yummy for dessert? We’ve got a few ideas that will please any ENFJ-A’s sweet tooth!

Dark Chocolate Mousse with Espresso Whipped Cream

Dark Chocolate Mousse with Espresso Whipped Cream is an indulgent dessert perfect for ENFJ-A personality who love bold, complex flavors. Here’s how to make it!


  • 8 oz. dark chocolate, chopped
  • 3 egg yolks
  • 1/4 cup granulated sugar
  • 1/4 cup water
  • 1 tsp. vanilla extract
  • 1 1/2 cups heavy cream, divided
  • 1 tbsp. instant espresso powder


  1. Melt the chocolate in a double boiler or microwave and allow to cool.
  2. In a medium mixing bowl, whisk egg yolks until pale and frothy.
  3. In a small saucepan, combine sugar and water. Bring to a boil, whisking constantly until sugar has dissolved.
  4. Pour sugar syrup into egg yolks in a slow, steady stream, while continuing to whisk.
  5. Add vanilla extract and whisk until mixture has doubled in volume, is thick and pale.
  6. Fold cooled chocolate into egg yolk mixture. Mix until fully combined.
  7. In another medium mixing bowl, whip 3/4 cup of heavy cream until peaks form.
  8. Fold whipped cream into chocolate mixture in two batches. Mix gently until fully incorporated.
  9. Spoon mixture into glasses or ramekins and chill for at least 2 hours.
  10. In a small mixing bowl, mix instant espresso powder and 1/4 cup of heavy cream until dissolved.
  11. Whip remaining 1/2 cup of heavy cream until soft peaks form.
  12. Fold espresso mixture into whipped cream. Mix until fully incorporated.
  13. Top each serving of dark chocolate mousse with dollop of espresso whipped cream and enjoy!

Pro Tip: Serve with fresh berries or shaved chocolate for added texture and flavor.

Salted Caramel Cheesecake with Chocolate Ganache

For the bold and adventurous ENFJ-A personality, salted caramel cheesecake with chocolate ganache is the perfect indulgent dessert. To make it, you need cream cheese, sugar, eggs, vanilla extract, heavy cream, salted caramel sauce, and chocolate chips/chopped chocolate.

Prepare the crust by mixing graham cracker crumbs, melted butter, and a pinch of salt. Press the mixture into the bottom of the cheesecake pan and bake for a golden brown color.

Now make the filling by beating cream cheese, sugar, and vanilla extract until creamy. Add eggs one at a time, mixing well after each addition. Stir in the heavy cream and salted caramel sauce and pour the mixture over the crust. Bake the cheesecake for approx. an hour, or until set.

To make ganache, heat heavy cream and chocolate chips in a saucepan until melted and smooth. Pour it over the cheesecake and refrigerate for at least four hours or overnight.

Pro tip: Serve the cheesecake with a dollop of whipped cream and a sprinkle of sea salt for added flavor and texture!

Brown Butter Apple Tart with Vanilla Ice Cream

The ENFJ-A personality type loves bold, creative indulgence. And, the Brown Butter Apple Tart with Vanilla Ice Cream is the perfect dessert to satisfy this craving! Here’s what you need:

  • A 9-inch pie crust
  • 6 apples
  • 1 stick of unsalted butter
  • 1/2 cup of brown sugar
  • 1/4 teaspoon of ground cinnamon
  • 1/4 teaspoon of ground nutmeg
  • 1 teaspoon of vanilla extract
  • 1 pint of vanilla ice cream

To make it, preheat the oven to 375°F. Peel, core and thinly slice the apples. Then, brown the butter in a saucepan. Stir in the brown sugar, cinnamon, nutmeg, and vanilla extract. Add the sliced apples and cook until softened. Pour the mixture in the prepared pie crust and bake for 25-30 minutes. Serve with a scoop of vanilla ice cream on top for an amazing ENFJ-A experience!


We hope this guide has helped ENFJ-A personality with meal ideas. Our goal was to inspire you with new recipes and combos. It’s up to you to find the best flavors and textures for your palate.

Create dishes that express your personality, lifestyle, and taste buds. Above all, have fun! Enjoy discovering flavor pairings and let your imagination run wild.

Frequently Asked Questions

What is an ENFJ-A Personality?

ENFJ-A stands for Extraverted, Intuitive, Feeling, Judging, and Assertive. It is one of the 16 personality types identified by the Myers-Briggs Type Indicator (MBTI). People with this personality type are social, empathetic, and passionate about helping others.

What are Crusine Recipes for the Bold Food Love?

Crusine recipes are dishes that combine different cuisines from around the world to create something new and exciting. For bold food lovers, these recipes offer a way to explore different flavors and ingredients and experiment with new cooking techniques.

Why are ENFJ-A personalities drawn to Crusine Recipes?

ENFJ-A personalities are known for their creativity and love of change. They enjoy exploring new possibilities and experimenting with new ideas, which makes them an ideal candidate for trying out new Crusine Recipes.

How can I find Crusine Recipes for the Bold Food Love?

There are plenty of resources online where you can find Crusine Recipes. Websites like Food Network and Epicurious offer a wide range of recipes that combine different cuisines. You can also search for recipes on Pinterest or Instagram by using hashtags like #crusinerecipes, #boldflavors or #foodfusion.

What are some examples of Crusine Recipes for the Bold Food Love?

Some examples of Crusine Recipes include Korean BBQ Tacos, Jamaican Jerk Pizza, Indian Curry Poutine, or Mexican Tandoori Chicken. These recipes combine different flavors and ingredients from different cuisines to create something new and exciting.

Can I customize Crusine Recipes to my own taste?

Absolutely! Crusine Recipes are all about experimentation and exploring new possibilities. You can customize these recipes to suit your own taste preferences or dietary needs. For example, you can make a vegan version of Korean BBQ Tacos by using tofu instead of meat or make a gluten-free version of Jamaican Jerk Pizza by using a cauliflower crust.
Isabella Johnson
Isabella Johnson

Hello! I'm Izzy, a passionate pastry chef, food photographer, and lover of all things sweet. When I'm not painting or salsa dancing, you can catch me whipping up decadent desserts or capturing mouthwatering pastries on camera. Let's indulge our sweet tooth together and explore the delightful world of baked treats!